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The Curry Club
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Below are the 6 most recent journal entries recorded in The Curry Club's LiveJournal:

Thursday, May 18th, 2006
6:40 pm
val dal
does anyone know if val dal is safe to use? i've read some val(lablab) is questionable and may contain toxins. do i need to cook the val very well or in a particular way?
Sunday, February 26th, 2006
3:29 pm
Exotic Egg Curry
So last night I was in the mood to cook something that would blow me away. I was ready. It was exactly midnight. Work had gotten me all riled up, and there’s no way I would sleep for at least 3 hours.

There had been someone at work I wanted to bitch-slap, at the least.. So instead I would cook away my inner demons.

So I called Tro. I knew she would not be sleeping either. “Give me the best Naughty Curry recipe,” I said. She could tell what kind of mood I was in. “Try the Egg-Rassa,” she said. So I did. I guess its from the region of Bombay in India--an authentic recipe from an Indian blogger.

Spices are not second nature to me yet, so I just followed the recipe exactly, only I added chicken. Oh my god. Vin (the boyfriend) went wild. As we were mowing it down with toast (I had no rice left) it sounded like we were getting it on. I wish I had made this for Valentines dinner. But fuck who needs Valentines as an excuse? 

Here is a pic from the NC site. Mine weren't quite this red...

Monday, February 6th, 2006
4:41 pm
Hi everyone,

Just a quick question

What issues do you think people will encounter if (people straight from India who've never been out of the country) are placed in the same room as indians born & brought up overseas in a room for 48 hours?
Thursday, December 22nd, 2005
1:51 pm
New York Curry
For anyone in New York City, Chennai Garden has amazing curry. Any New Yorkers with a favorite spot?
Tuesday, October 11th, 2005
10:47 pm
Can anybody tell me how long to cook drumsticks (the veggies)? I bought the frozen ones and thawed them...but I just have no way of knowing when they're done.
Monday, October 10th, 2005
6:50 pm
Chicken Tikka Masala
A recipe stolen from Jamie Oliver's Jamie's Dinners. Comment in brackets added by me.
Chicken Tikka MasalaCollapse )
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